Makes 2 bowls.
- 2 cups cooked, seasoned sushi rice
- 6 crab sticks, cut into small pieces
- 1/2 cucumber, diced
- 1 avocado, sliced
- 4 sheets, Yamamotoyama’s Kiku Ariake
sesame seeds, to garnish
lemon slices, to garnish
Address: 122 Voyager Street, Pomona, CA 91768
Phone: (909) 594-7356
Fax: (909) 595-5849
Operating Hours: 8:30 AM - 5:30 PM PST, Monday - Friday
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